Serves: 4
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Total Time: 40 Minutes
INGREDIENTS
-1 lb. Italian sausage
-½ cup whipping cream
-1 tsp garlic
-2 cup kale leaves
-1 bag radishes 16-ounces
-1 onion
-30-ounces vegetable broth
DIRECTIONS
1.Cut radishes into small chunks and blend until smooth
2.In a pot add onion and sausage, cook until brown, add radishes, broth
3.Cook on medium heat, add heavy whipping cream, kale leaves
4.Cook for a couple minutes
5.Remove and serve
Source: Keto Diet CookBook
